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Title Handbook of food process design [electronic resource] / edited by Jasim Ahmed, M.Shafiur Rahman.
Publication Info. Oxford ; Hoboken, N.J. : Wiley-Blackwell, 2011.
Location Call No. Status Notes
 Libraries Electronic Books  ELECTRONIC BOOK-ebrary    AVAIL. ONLINE
Description xxxiv, 1470, 30 p.
Note Two volumes combined as one.
Bibliography Includes bibliographical references and index.
Reproduction Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
Subject Food processing plants -- Design and construction.
Food processing machinery.
Food industry and trade.
Added Author Rahman, Shafiur.
ebrary, Inc.
ISBN 144433011X
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