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Title Haccp [electronic resource] : a practical approach / Sara Mortimore, Carol Wallace ; foreword by William H. Sperber.
Publication Info. New York : Springer, c2013.
Edition 3rd ed.

Location Call No. Status Notes
 Libraries Electronic Books  ELECTRONIC BOOKS-DDA    AVAIL. ONLINE
Description 1 online resource.
Bibliography Includes bibliographical references and index.
Reproduction Electronic reproduction. Perth, W.A. Available via World Wide Web.
Subject Hazard Analysis and Critical Control Point (Food safety system)
Food science.
Public health.
System safety.
Quality Control, Reliability, Safety and Risk.
Added Author Wallace, Carol.
Ebooks Corporation
ISBN 9781461450283 (electronic bk.)
1461450284 (electronic bk.)
OCLC # EBC1030814
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