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Author Prescott, John, 1954-
Title Taste matters [electronic resource] : why we like the foods we do / John Prescott ; foreword by Heston Blumenthal.
Publication Info. London : Reaktion Books, 2012.
Location Call No. Status Notes
 Libraries Electronic Books  ELECTRONIC BOOKS-DDA    AVAIL. ONLINE
Description 1 online resource.
Note Description based on print version record.
Bibliography Includes bibliographic references (p. 189-203) and index.
Contents Brussels sprouts and ice cream -- Taste sensations -- We eat what we like -- We like what we eat -- Learning to like -- Too much of a good thing -- Consuming passions -- Just disgusting -- You eat what you are -- Diner in a strange land -- Future taste: art and science -- Beyond survival: uncoupling taste and nutrition -- Palatability and the energy crisis.
Reproduction Electronic reproduction. Perth, W.A. Available via World Wide Web.
Note Description based on print version record.
Subject Food preferences.
Taste.
Nutrition -- Psychological aspects.
Added Author Blumenthal, Heston.
Ebooks Corporation
Added Title Why we like the foods we do
Related To Original 9781861899149 1861899149
ISBN 1861899513 (electronic bk.)
9781861899514 (electronic bk.)
9781861899149
1861899149
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