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Book Cover
EBOOK
Title Consider the fork [electronic resource] : a history of how we cook and eat / Bee Wilson ; with illustrations by Annabel Lee.
Author Wilson, Bee.
Publication Info. New York : Basic Books, 2012.

Location Call No. Status Notes
 Libraries Electronic Books  ELECTRONIC BOOK-Ebook Central    AVAIL. ONLINE
Description 1 online resource.
Note Description based on print version record.
Bibliography Includes bibliographical references and index.
Contents Pots and pans: with rice cooker -- Knife: with mezzaluna -- Fire: with toaster -- Measure: with egg timer -- Grind: with nutmeg grater -- Eat: with tongs -- Ice: with molds -- Kitchen: with coffee.
Reproduction Electronic reproduction. Perth, W.A. Available via World Wide Web.
Note Description based on print version record.
Subject Kitchen utensils -- History.
Cooking -- History.
Dinners and dining -- History.
Cooking -- Equipment and supplies -- History.
Added Author Lee, Annabel.
Ebooks Corporation
Added Title History of how we cook and eat
Related To Original 9780465021765 046502176X (DLC) 2012016283
ISBN 0465033326 (electronic bk.)
9780465033324 (electronic bk.)
9780465021765 (hbk.)
046502176X (hbk.)
OCLC # EBC1028038
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